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Teriyaki Sauce | Pantry Style Teriyaki Sauce | At Home Teriyaki Sauce | Easy Homemade Teriyaki Sauce
In this recipe, I will show you how to make a quick homemade teriyaki sauce. This pantry teriyaki sauce recipe is easy to make with readily available pantry items you have at home and it tastes out-of-this-world delicious. It goes well with chicken, beef, pork, salmon, veggies and lots more. This quick and easy at home teriyaki sauce can be used as a marinade, glaze or dipping sauce.
– 4 Garlic Cloves or roughly 12g
– 1/2 cup or 100g Brown Sugar – Amazon Link – https://amzn.to/369rSNY
– 1 cup or 250ml Low Sodium Soy Sauce (if you don’t have low sodium soy you can dilute regular soy with water. Dilute it to your taste or up to 1/2 cup water 1/2 cup soy). Amazon Link – https://amzn.to/3I0g1Py
– 2 tbsp or 30ml Rice Vinegar – Amazon Link – https://amzn.to/3w1LKxu
– 1/2 tsp or 5g Ground Ginger
– 2 tsp or 10ml Sesame Oil – Amazon Link – https://amzn.to/36hg1xv
– 3 tbsp or 24g Corn Starch
– 4 tbsp or 60ml Water
– 1 tbsp or 9g Sesame Seeds
** The above recipe is for a thick and sticky sauce. For a thinner sauce use less of the cornstarch slurry. Pour a small amount into the sauce- a little at a time- bring to a simmer to check the thickness. Continue this process until you reach the desired thickness.
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– Duxtop Portable Induction Cooktop – https://amzn.to/35u7NSn
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– Calphalon Tri-Ply Stainless Steel 5-Quart Saute Pan with Cover – https://amzn.to/3MfuNW1
– Calphalon Tri-ply Stainless Steel 10-Inch Omelet Pan – https://amzn.to/3CfAM8v
– Maredash Mini Bowls 4 Inch Glass Bowls for Kitchen Prep – https://amzn.to/3Mm2XY3
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